Category Archives: Food Industry

Sheldon Lavin: The Chief Executive Officer Of The OSI Group

Sheldon Lavin is a professional with a good track record. He fully understands how to lead and build business empires. Unlike many young entrepreneurs, Sheldon has a wealth of knowledge as well as managerial abilities. He focuses on large-scale operations to ensure firms have the ability to maintain multiple food supply chains.

Sheldon Lavin applies various brilliant techniques to ensure that he gets into his ambition. He is usually keen on matters regarding technological changes, consumer preferences, and many more. Although it is hard to measure factors mentioned above with the help of the price system, Sheldon has a unique way of dealing with even the most complex questions. He delegates some of the tasks to some of the most skilled professionals in the company. This helps him to make several achievements while engaging in minimal research.

Sheldon Lavin is highly skilled when it comes to the provision of financial consulting services. Also, he has excellent managerial and leadership abilities. Currently, he is the CEO of the famous OSI Group, the top provider of food-processing and meat-packaging services. Lavin clearly understands the importance of preserving the environment. He is one of the few Chief Executive Officers who pay attention to the well-being of the environment.

Lavin has been rewarded severally for his excellent business as well as leadership performances. Also, he has been recognized several times for his excellent philanthropic efforts. He donates a great deal of money to the renowned Ronald McDonald House Foundation, an organization that offers amenities as well as housing accommodations to people suffering from serious illnesses.

How Sheldon Lavin decided to start a business

Sheldon Lavin specialized in finance during his studies. He chose the course because he had the ambition of bringing a positive impact to the world. His main ambition was to build a firm that can offer individuals with products and foods that they use day-in, day-out. He decided to become financial consultant to get into this goal. During his first days in the market, Lavin did not believe in his abilities. However, the fear disappeared when he started experiencing success.

To Visit More Click This Link : www.bloomberg.com/profiles/people/17322384-sheldon-lavin

The OSI Industries- The Trendsetter In Meat Industry

The OSI Industries is a subordinate of the OSI Group. In the year 1909, it began its operations as a retail meat business in Oak Park, Illinois. At that time it was a family business headed by a German immigrant called Otto Kolschowsky. Later on, it grew to become a large-scale enterprise and moved its operations to Maywood, Chicago. In the year 1928, it became known as Otto and Sons. It was well known for selling meat that was fresh and of high quality. In turn, it earned an excellent reputation in meat industry.

Agreement with the McDonald Business

Arthur and Harry, Otto Kolschowsky sons, entered into a business deal with Ray Kroc. The aim of the handshake agreement was for Otto and Sons to be supplying Ray Kroc’s restaurant with fresh meat products. The restaurant, which was a McDonald franchise, started operating in the year 1955. After some years Ray Kroc bought the McDonald business from its founders, Maurice, and Richard McDonalds. He then became the Chief Executive Officer of the McDonald’s company. In the year 1973 Otto and Sons built a state of the art plant in West Chicago. The role of the facility was to supply the McDonalds with the required products. The business continued to expand its operations, and in 1975 it rebranded to become OSI Industries.

Products and Services

The OSI Industries has its plants in the United States. They have their locations in Geneva, Chicago, Oakland, Iowa, Utah, Fort Atkinson and Riverside, California. Also, other plants are in West Jordan, West Chicago, and Wisconsin. The products are beef, poultry, pork, poultry, sausages, pizza, and seafood. They also sell vegetables, fruits, dough, and other products with cheese. The business also does co-packaging which entails labeling of prices on the products and unique packaging, among other services.

More Information

OSI Industries has its main offices located in Aurora, Illinois. Mr. Sheldon Lavin is the Chief Executive Officer of the private company. He took over when the sons of Otto Kolschowsky retired. The OSI Industries’ products and services serve both the retail market and the food processing trades in the United States.

To Read More Click This Link : www.bloomberg.com/research/stocks/private/snapshot.asp?privcapId=2130308

The OSI Group and McDonalds: The Franchising Duo

OSI Group was the first family meat market established in a German-immigrant community in Chicago, Illinois. Starting in 1909, they went through many changes to become one of the largest food providers in the world. The founder, Kolschowsky began as a small meat market and butcher shop, built it to a family wholesale business – rebranded as Otto & Sons – in 1928, and then finally met their fated business alliance that would expand everything. The OSI Group McDonalds dynamic duo was the magical combo that helped this small meat shop grow into 20,000 employees at 65 facilities in 17 countries.

The OSI Group McDonalds duo was made possible even before Ray Kroc opened his first McDonald’s restaurant in Des Plaines, Illinois in 1955. Prior to opening, Kroc had partnered with the sons of Otto Kolschowsky, Arthur and Harry, to establish its first fresh ground beef supplier for the planned franchising dream. This relationship proved the test of time and helped each other bring the duo into franchising history. View OSI Group McDonalds profile at Linkedin

Over two decades, the OSI Group McDonalds duo transformed from a regional supplier to a global corporation. The more customers the duo managed to reach, the more pressure there was to find new technology and more facilities it would take to keep up the supply demand. In the late 1960s came the discovery of flash freezing which improved product expansion and a reduction in cost. This historic bond maintained over time; OSI Group is now one of four core food supplies for the McDonalds franchise. With the new advancements and the OSI Group McDonalds bond, Otto & Sons evolved into OSI Industries in 1975. With the further expansion to the international sectors, the sons of Otto & Sons began to retire and pass the torch to Sheldon Lavin in 1975. Lavin was no stranger; he served as their investment consultant and aided in their capitalization efforts since 1970. He later becomes chairman and CEO in the early 1980s, bringing much investing and executive banking experience with him.

Growth after that point seemed like second nature for them. After expanding to Utah, Germany, and Spain, OSI Group became a multinational corporation. Now OSI Industries is one of the world’s most vital food providers built on expansions in Brazil, Austria, Mexico, Poland, Hungary, and the Pacific Rim. Both sides seemed to have benefited from the OSI Group McDonalds partnership and will forever go down in franchising history.

Read more: http://www.osigroup.com/news/